This is a 1927 book about cheese making. I think this is a first edition but not 100% for sure. very cool old book. comes from smoke free home.
The Science and Practice of Cheese Making: Van Slyke & Publow. 1910. 1st/1st. HB
THE SCIENCE AND PRACTICE OF CHEESE-MAKING: A TREATISE ON By Van Lucius L. Slyke
THE SCIENCE AND PRACTICE OF CHEESE-MAKING: A TREATISE ON By Lucius L. Van Slyke
SCIENCE AND PRACTICE OF CHEESE-MAKING: A TREATISE ON THE By Van Lucius Slyke
Van Slyke - Science and Practice of Cheese-Making A Treatise On the M - X555z
Van Slyke - Science and Practice of Cheese-Making A Treatise On the M - P555z
