Line with a cheese cloth prior to filling with curd and set on a cheese mat to ensure complete drainage: this is especially important if the cheese is pressed.
Cheese Making Mould No.2 Open Cylinder Cheese Mould
Cheese making Mould Kit - 13 Moulds plus 2 Cheese Mats
Cheese making Mould 23 - 2Kg Cheddar Mould
Cheese making Mould 44 - 1Kg Cheddar Mould & Hard & Semi-Hard cheeses
Cheese making Mould 35 - Giant Mould & Follower to produce hard cheeses
