The book is a valuable resource for anyone interested in dairy agriculture and specific ingredients used in cheesemaking.
CHEESEMAKING MADE EASY: 60 DELICIOUS VARIETIES By Ricki And Robert Carroll
Cheesemaking Made Easy: 60 Delicious Varieties by Carroll, Robert
Cheesemaking Made Easy : 60 Delicious Varieties Ricki, Carroll, R
Cheesemaking Made Easy: 60 Delicious Varieties by Robert Carroll: Used
