Aged to perfection, our Consorzio Vacche Rosse Parmigiano Reggiano is a masterclass in traditional Italian dairy craftsmanship. This iconic cheese has been handcrafted by small-scale producers from the Parma region for centuries, using the same techniques that have made it a staple of Italian cuisine.
The rich, creamy interior and subtle notes of fruit and nuts are perfectly balanced by the tangy, slightly sweet finish. With its smooth texture and deep color, this Parmigiano Reggiano is an indulgent treat for anyone who loves cheese.
Aged for a minimum of 24 months on the rind, our Consorzio Vacche Rosse has developed a complex, nuanced flavor profile that is both familiar and exotic at the same time. It's a true delight for connoisseurs and casual foodies alike, perfect for pairing with cured meats, charcuterie, or simply enjoying on its own as a snack.
Our eighth wheel of Parmigiano Reggiano weighs 4 kg, carefully selected to ensure that every bite is full of flavor and texture.
