5 Classic French cheeses 1.28 Kg minimum From mildest to strongest: Mothais sur feuille / Comté fruité AOP / Munster AOP / Saint Nectaire AOP / Fourme d'ambert AOP. Raw goat 180g Mothais sur feuille Soft natural Raw cow 300g minimum Comté fruité AOP Hard cooked pressed Pasteurised cow 350g minimum Munster AOP Soft washed Raw cow 200g minimum Saint nectaire AOP Soft natural Pasteurised cow 250g minimum Fourme d'Ambert AOP Blue veined. Visit our website www.rindwash.co.uk for many more French cheeses and charcuterie.