Made with suns milk, salt and rennet, without preservatives, is naturally lactose-free (<0.01 g/100 g), rich in proteins and calcium. The practical pack of 1kg it is ideal for restaurants, pizzerias, delicatessens and for those who frequently use Parmigiano Reggiano in the kitchen. The courier's delivery times are those indicated in the advertisement, on average between 24 and 48 hours, with delays during holidays, summer periods and areas that are difficult to reach. If you do not receive the package within 3 working days, please contact us. We do not have the possibility to verify any stocks. Fresh cheeses such as buffalo mozzarella and other types of cheese travel together with the preserving liquid. Enclosed in double food bags, enclosed inside the aforementioned polystyrene cellars a.