Our Macaroni pasta is of the highest quality. Made with 100% Italian Durum wheat, with high levels of proteins and fibers. “Al Dente” in just 8 minutes. Our pasta is PGI Certified Gragnano Pasta, bronze-die to perfectly hold sauces, slowly dried at low temperatures, made with 100% Italian durum semolina wheat and local spring water.
The Pastificio G. Di Martino Elbows Macaroni Short Cut Pasta would be a great fit in homes seeking high-quality, fresh pasta for versatile dishes.
