Homegrown organic vegan shell pasta and creamy sauce is made with goodness. No artificial flavors, synthetic colors or preservatives. Made with pumpkin and sweet potato. Organic makes a difference food is produced the way nature intended. By choosing you are helping to enhance the soil and water improve habitats, conserve biodiversity, and support organic farmers. Directions: Yum in 10 minutes 1 - boil 6 cups water in a medium saucepan. 2 - stir in pasta and cook 8-10 minutes or until done, stirring occasionally. 3 - drain pasta in colander. While pasta is draining. 4 - Add 1/2 cup non-dairy milk to the warm saucepan. Richer flavor: add 2 Tbsp buttery spread. 5 - sprinkle seasoning over non-dairy milk; stir to combine. Let thicken. 6 - Add cooked pasta and stir well. VitaminsPro is NOT res.
