The smoked scamorza dianino is an Italian cheese with a spinning paste, similar to mozzarella but with a more decisive and smoked flavor. It is produced using high quality milk and following artisan traditions. After the forming and natural smoking, the smoked Dianino scamorza develops a soft consistency and a smoked taste that makes it delicious to taste alone or as an ingredient in many dishes of Italian cuisine. Format: 300 gr.
