Walker-Tisdale The Practice of Soft Cheesemaking 5th Rev George Allen Unwin Condition: Worn paperback with creased corners, spine wear, light soiling and small stains; pencil and ink annotations present throughout, reading copy Features: Illustrated guide to soft cheesemaking including publisher adverts and an illustrations list Material: Paper text block with softcard cover Made in: Printed in Great Britain by Unwin Brothers Ltd., Woking Edition: Fifth Revised Edition Colour: Blue cover Notes: Handwritten marginalia and notes on several pages as shown in photos Perfect for collectors, food historians, cheesemakers, or research reference See photos for close-up of condition.
The "The Practice of Soft Cheesemaking 1932 5th Rev Walker-Tisdale George Allen Unwin" is best fit for cheese enthusiasts and cheesemakers looking to learn traditional cheesemaking techniques and traditional cheesemaking methods.