This dairy-free mozzarella alternative. Approx: 200g. Nutrition:per 100g servingEnergy 1227.5kJ / 298.1kcalFat 30.2gof which saturates 25.4gCarbohydrate 4.8gof which sugars 0.2gProtein 2.0gSalt 1.5g Ingredients:SOYA MILK (water, soya beans), coconut oil, tapioca flour, sea salt kappa carageenan (derived from seaweed), nutritional yeast, lactic acid.
